Whistle Wines in Queen St. to become Fat Pig Tabac Bar

Its always a nice suprise when you get wind of change.  It appears that Whistle Wines is going to become the Tabac Bar, run by The Rusty Bike/Fat Pig/Pig & Pickle owner Hamish Lothian.

None of this is confirmed so I might be completely wrong but take a look for yourself and see the Facebook page.

There will be craft beers, they might be cheaper than the wines in there currently? But one thing is for sure, the beer with be crafted and locally brewed.

Author: Chris

He may look very complicated, but he is in fact very simple. He runs on sausages and beer. Co-founder of Eating Exeter. Librarian at Exeter College. View all posts by Chris