Q&A with John Magill, Owner-Brewer at The Powderkeg Brewery

You say Craft Beer is the future of beer in Britain and the fastest growing sector in the UK alcohol market. Why? You can compare craft beer’s potential with developments in the food industry. In many ways, Britain’s ‘real ale’ is still bedded in the 1970s, when food was still largely traditional English fare: pie and mash, roast beef and the like – tasty, comforting … Continue reading Q&A with John Magill, Owner-Brewer at The Powderkeg Brewery