Eating Exeter Update – December


Hi foodie types,

Christmas is very much upon us and with it comes the gluttony and great eating that inspires everyone to take up Yoga or running for their new year’s resolutions.

We’ve had a busy couple of weeks with Tara’s Busy Kitchen Presents… and the Beer V Wine Event at The Pig & Pallet.  Next week is the climax of our culinary year with a meal at Ruby Burgers and an event on Wednesday which I am going to keep as secret as I can until Wednesday evening.  Stay tuned to Instagram where I will be live tweeting/Instagramming the night

Then from 18th December, I’ll be closing Eating Exeter for the Christmas period except for Tweeting and Instagram, but no posts or emails until 4th January.

The new year is destined to be a busy one and Eating Exeter is going to return, slightly redesigned and hopefully slightly different.  I will be doing some bits and pieces behind the scenes which will make the site a bit more useful and a bit more cleaner too.

I am amazed that our combined following is on the up-scale towards 4,000 people following via Social Media and email subscription.  I can’t wait to hit that big 4 🙂

Cheers,
Chris

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Author: Chris

He may look very complicated, but he is in fact very simple. He runs on sausages and beer. Co-founder of Eating Exeter. Librarian at Exeter College.

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