Comptoir Libanais is now open at Queen St. Dining, the region’s most exciting new food destination


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Exeter diners can now experience a taste of Lebanese cuisine and enjoy an exciting 50% off food*, as the fifth restaurant at Queen St. Dining opens its doors.

Comptoir Libanais is the latest restaurant to open its doors to Exeter diners, serving fresh, tasty, colourful and affordable authentic Lebanese food. Open for breakfast through to after work drinks and cocktails, platters for meetings can be delivered to your office and the menu is also available to take away.

The restaurant sits underneath The Terrace restaurant, in the new glass landmark building, overlooking the main square in Guildhall Shopping & Dining.

Tony Kitous founded the Lebanese restaurant in 2008. His vision was to put the glamour into Middle Eastern cuisine and provide diners with the opportunity to experience real, wholesome and healthy Lebanese food in a souk-like setting.

To celebrate the new opening, Comptoir Libanais is offering Exeter diners 50% of all food during its first week of service*.

Tony Kitous, founder of Comptoir Libanais, said: “I’m really excited to be opening a new branch of Comptoir Libanais in Exeter’s Queen St. Dining. We just love to share our home-style Lebanese food and our generous culture with everyone in the city. Since launching the first Comptoir Libanais back in 2008 the response we had from our guests was amazing. They really love and enjoy our fresh, healthy and affordable food and I can’t wait to share our generous food with the Exeter community. I really look forward to welcome our guests in our new Exeter home and celebrate our first opening in the South West.”

Queen St. Dining will feature an eclectic mix of exciting brands, the majority of which are new to the South West. In addition to Comptoir Libanais, the line-up features: Absurd Bird, GBK, Turtle Bay, KuPP, The Stable and The Terrace.

The £12m dining destination will also introduce welcoming open air spaces designed especially for food events, markets and entertainment.

Andrew McNeilly, Manager of Guildhall Shopping & Dining, said: “It gives me great pleasure to announce that the third restaurant to open at Queen St. Dining is Comptoir Libanais. This newest edition will bring a whole new dining experience to the heart of the city. Exeter residents can experience the healthy and wholesome food of the Middle East without having to travel far.”

Andrew continues: “Following the opening of Turtle Bay in August and GBK, Absurd Bird and The Terrace this month, Queen St. Dining is already proving very popular, with restaurants experiencing bookings way in advance. With the remaining restaurants following in October, we anticipate a greater influx of people keen to experience the region’s most exciting dining destination.”

For more information on Queen St. Dining, visit www.queenst-exeter.com

*Terms and Conditions

  • The 50% offer is valid between 4pm – 11.30pm from 4th – 7th October 2016
  • Diners can receive 50% off all food only, excludes drinks
  • Offer only available on food when dining in the restaurant and excludes take away
  • Offer will be applied to the bill automatically, no voucher needed
  • Not to be used in conjunction with any other offer

 

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Author: laurenheathpa

PA & Office Manager, Exeter PA Network member. Co-Editor & Food Writer for Eating Exeter, occasional Restaurant Reviewer for Crumbs Magazine Devon, major all round foodie. All my photography using the latest Samsung smartphone. Hospitality background, wife to The Lost Chef and mum to 1.

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