Day: January 15, 2019

vegan coconut curry
Cooking Food, Dining Devon Blog, Healthy Eating, Recipes, Vegan, Vegan/Vegetarian, vegetarian, Vegetarian Recipe

RECIPE: Vegan Korma Recipe by Sue Stoneman

Are you tempted to try and ‘go Vegan’ in January?  Veganuary is what people are talking about. And not just for January, for the whole year. I do cook non-meat dishes, mainly soups and frittatas, but vegan dishes are much more tricky as it also means that it excludes my stash of dairy products – eggs, milk, cream, butter and cheese for starters which I … Continue reading RECIPE: Vegan Korma Recipe by Sue Stoneman

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Announcements, cocktails, Dining Devon Blog, Drinks & Alcohol, Independent Producers, Press releases

NEWS: Step Aside Whisky, There’s a New Spirit in Town

From the shores of the Caribbean and Central America, to the rugged coastline of Devon’s South Hams, Hattiers Rum: a new premium rum has launched, and it’s already accumulating gold and silver international awards.  This sustainably crafted blend combines four oak-aged rums with pure Dartmoor water to produce an exceptional spirit that’s as enjoyable on the rocks as it is in your favourite rum cocktail. … Continue reading NEWS: Step Aside Whisky, There’s a New Spirit in Town

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