Powderham Food Festival is back for 2019, with a line-up of incredible local south west chefs and bakers booked in to host fantastic foodie demonstrations!
Briony Williams, best known for her appearance on the Great British Bake-Off 2018, will be appearing on Saturday and Sunday, so catch her in our demonstration tent both days creating some gorgeous baked goods.
Catch festival favourites Phil and Christine Jensen from Peboryn, as seen on Channel 4’s Extreme Cake Makers as they take to the stage.
Jim Fisher from Exeter Cookery School will also be demonstrating and chatting all things foodie on the Saturday on both our demo and talks stage, and Darrin Hosegrove, Chef Director of the award-winning Ashburton Cookery School will be demoing on the Sunday.
Nick Evans from Rick Stein’s Cookery School will be doing some incredible oyster demos plus demonstrations on Saturday, so come along and learn all about shellfish from the seafood masters!
Head Chef from The Horn of Plenty, Ash Wright returns to the festival this year for another wonderful demonstration on Sunday, so don’t miss out.
To go alongside these incredible exhibitors is Powderham Farm Shop who will be hosting smaller demos and talks throughout the weekend.
With this fantastic array of top chefs and bakers from across the south west, the eighth Powderham Food Festival will have something for everyone.
Early-bird tickets are available for a limited time only on www.powderham.co.uk