Month: March 2020

Devon Foodie News and Events, Dining Devon Blog, Dining Devon Food Blog, Exeter Foodie News

The Oddfellows to deliver it’s Sunday roast 6 days a week!

In response to the government announcement for the general public to avoid pubs, clubs and theatres and now possible  enforced closures in the near future The Oddfellows will now go into the delivery business! The Oddfellows is renowned and highly regarded for its epic Sunday roast and what better way to reach it’s many customers during the current Coronavirus pandemic  that to deliver it, but … Continue reading The Oddfellows to deliver it’s Sunday roast 6 days a week!

ChrisLeave a comment
Announcements, Burgers, Casual Dining, Delivery Service, Dining Devon Blog, Eating out in Exeter, Grill, Independent Restaurants, Press releases, Special Dispatch, Takeaways in Exeter, vegetarian, What's On

Harry's Restaurant, Exeter – Online Ordering, Delivery & Collections Now Available

Harry’s Restaurant, Exeter – Online Ordering, Delivery & Collections Now Available Continue reading Harry's Restaurant, Exeter – Online Ordering, Delivery & Collections Now Available

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Devon Foodie News and Events, Dining Devon Blog, Exeter Foodie News, Fine Dining, Independent Restaurants, Topsham

The Salutation Inn introduces take-away menu

The Salutation Inn in Topsham is offered a take-away menu and laundry service. This award winning restaurant with rooms our destination for three memorable foodie experiences. Our tasting menu experience and the fantastic evening with the Holistic Chef Jamie Raftery both blew our socks off. But our Dining in The Dark press experience was something I’ll never forget! Needless to say, this restaurant is one … Continue reading The Salutation Inn introduces take-away menu

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Dining Devon Blog

Support your local eateries and foodie businesses

The last two weeks has been quite unprecedented. The world is facing a pandemic unlike anything else we have seen in living memory, and businesses across the UK are trying to work out how to stay afloat in the midst of vague communications from the government. From the 20th March, the government announced it was throwing money at businesses to keep them afloat, but the … Continue reading Support your local eateries and foodie businesses

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All Things Meat, butchers, Butchery, Buying Food, Cafe & Coffeehouse, Casual Dining, Deli, Devon Foodie News and Events, Dining Devon Blog, Drinks & Alcohol, Opening Soon!, Press releases, Steaks/Grill, Sustainable Food, vegetarian

NEWS: EVERSFIELD ORGANIC ARRIVES IN TOTNES THIS MARCH

News: Eversfield Organic Arrives in Totnes this March – with Opening Ceremony on Saturday 14th March at 12:30pm Continue reading NEWS: EVERSFIELD ORGANIC ARRIVES IN TOTNES THIS MARCH

LaurenLeave a comment
Announcements, Cocktail Recipes, cocktails, Drinks & Alcohol, Press releases

“Spirits with Stories”: British start-up ‘Tom Savano’ completely redefines ready-to-drink market with first ever bar quality, travel-inspired cocktail range

“Spirits with Stories”. British start-up ‘Tom Savano’ completely redefines ready-to-drink market with first ever bar quality, travel-inspired cocktail range – including a Devon Coastal Negroni using Salcombe Gin! Continue reading “Spirits with Stories”: British start-up ‘Tom Savano’ completely redefines ready-to-drink market with first ever bar quality, travel-inspired cocktail range

LaurenLeave a comment