vegan coconut curry

RECIPE: Vegan Korma Recipe by Sue Stoneman

Are you tempted to try and ‘go Vegan’ in January?  Veganuary is what people are talking about. And not just for January, for the whole year. I do cook non-meat dishes, mainly soups and frittatas, but vegan dishes are much more tricky as it also means that it excludes my stash of dairy products – eggs, milk, cream, butter and cheese for starters which I … Continue reading RECIPE: Vegan Korma Recipe by Sue Stoneman

REVIEW: Ebdons Refreshments launch their new Cocktail Menu by Sue Stoneman #Ad

The meal provided in this review was gratis. Views expressed are independent of the business and is not seen or approved before publication. I am always on the lookout for new independent cafés and restaurants and I had heard good things from Chris (Editor DD) about a new Delicatessen and Café Bar which opened up in October. He had visited not long after it had … Continue reading REVIEW: Ebdons Refreshments launch their new Cocktail Menu by Sue Stoneman #Ad

RECIPE: Mincemeat Cakes by Sue Stoneman

Did you know that over the festive season, 10,000 mince pies are consumed every minute! If Mince pies or tarts aren’t your ‘thing’, you don’t fancy making your own pastry or you don’t have a packet of frozen puff or short pastry in the freezer, then you might wish to try these Mincemeat Cakes. In a nutshell, or even a pastry case, they are little … Continue reading RECIPE: Mincemeat Cakes by Sue Stoneman

REVIEW: Ashburton Cookery School – 1 Day Christmas Game – by Sue Stoneman Ad#

The meal provided in this review was gratis. Views expressed are independent of the business and is not seen or approved before publication. If you are looking to try your hand at cooking something different to the traditional turkey over the festive season, then the 1-Day Game Course could be for you. You will be shown how to create three stunning game dishes, covering boning … Continue reading REVIEW: Ashburton Cookery School – 1 Day Christmas Game – by Sue Stoneman Ad#

ADVERT: Beyond Escapes Totnes – by Sue Stoneman

The meal provided in this review was gratis. Views expressed are independent of the business but was approved before publication. As part of my role for Dining Devon, I get to visit and eat at places I’ve not been to before nor heard about and my recent visit to Beyond Escapes Totnes was one of these, beyond my radar on the Devon foodie/leisure scene. I … Continue reading ADVERT: Beyond Escapes Totnes – by Sue Stoneman

Recipe: Festive Chelsea Buns – by Sue Stoneman

Christmas is just around the corner and to get you into the festive spirit, I’ve made some Chelsea Buns and instead of putting them into a rectangular baking tin, it’s quite fun to arrange the buns into the shape of a Christmas Tree for their second prove before going in the oven and then decorating them with glace cherries and glace icing. Still a ‘Share … Continue reading Recipe: Festive Chelsea Buns – by Sue Stoneman

EVENT: Celebrating Darts Farm 25th Anniversary by Sue Stoneman

  Under the canvas of the tepee and gathered around the wonderfully decorated tables were an abundance of all things Devon and local.  The many people behind labels of the fantastic produce you will find on the shelves at Darts Farm, as well as Michael, Jim and Paul, the three Dart Brothers, the Master Butchers and the friendly staff who make up this multi award … Continue reading EVENT: Celebrating Darts Farm 25th Anniversary by Sue Stoneman

REVIEW: Black Cow Vodka Distillery Experience – by Sue Stoneman #Ad

The meal provided in this review was gratis. Views expressed are independent of the business and is not seen or approved before publication. Holy Cow! Vodka made from milk?  Intrigued?  I for sure was. With there being an influx of new Gin producers flooding the market, even here in this part of the country, and some good ones too, it was refreshing to hear about … Continue reading REVIEW: Black Cow Vodka Distillery Experience – by Sue Stoneman #Ad

EVENT: South West Chef of the Year 2018 15th Anniversary Awards Presentation Dinner by Sue Stoneman

It was an honour and a pleasure to be invited back to the Awards Presentation Dinner as for the last three years I have been involved with South West Chef of the Year in the Home Cook Category. I was a finalist in 2015, and again in 2016 where I won the title South West Home Cook of the Year and also in 2017.  I … Continue reading EVENT: South West Chef of the Year 2018 15th Anniversary Awards Presentation Dinner by Sue Stoneman

RECIPE: Devon Apple & Cider Cake by Sue Stoneman

If you are stuck with what to do with your glut of apples, and fancy a change from pie or crumble, then try making this tasty moist apple and cider cake which is fairly quick and easy to put together. It also looks lovely both before and after cooking.  The sugary topping gives it a lovely crunch. Ingredients: 2-3 apples 125g unsalted butter, softened 140g … Continue reading RECIPE: Devon Apple & Cider Cake by Sue Stoneman

RECIPE: Pumpkin Cake by Sue Stoneman

If you have got any leftover pumpkins, or you’ve managed to save some of the pulp from your carving and hollowing out, here’s a lovely pumpkin cake you can make with some of the flesh.  You can bake it as one whole cake, or it would also work well baked in muffin tins lined with cases, but just cook them for less time. I’ve cooked … Continue reading RECIPE: Pumpkin Cake by Sue Stoneman

All fired up from Powderham Food Festival – by Sue Stoneman

Powderham Food Festival took place on Saturday 6th and Sunday 7th October this year at Powderham Castle.  I was there as one of the demo chefs in the ‘Theatre of Fire and Smoke’ tent, along with some big names on the BBQ scene: Simon Dyer – BBQ Champ, John Gower of Quiet Waters Farm, Nic Townsend, Martin Anderson – Chef of Temper in Soho, David Deadman and … Continue reading All fired up from Powderham Food Festival – by Sue Stoneman

Chris Sherville launches new Cookery School and Private Dining venue near Totnes – by Sue Stoneman

I first met Chris at the Dartington Food Fair in May, when we were both demoing in the food and drink marquee and he mentioned his new venture then, so I was delighted to be able to attend the launch of his new ‘Cooking Workshop’ and venue for Private Dining Events. Situated just further along the main road from the Shops at Dartington, heading towards … Continue reading Chris Sherville launches new Cookery School and Private Dining venue near Totnes – by Sue Stoneman

Recipe: Chocolate Brownies Recipe by Sue Stoneman

Everybody loves a Chocolate Brownie, well they do in my house! This is a lovely gooey chocolate brownie which I also cook on my BBQ.  Here’s the recipe for cooking them in your indoor oven. Ingredients 90g dark chocolate 150g unsalted butter 2 eggs 15g cocoa powder 125g plain flour 300g light brown soft sugar Half tsp baking powder 1 tsp vanilla extract Oven on … Continue reading Recipe: Chocolate Brownies Recipe by Sue Stoneman

Restaurant Review: The Barbican Kitchen, Plymouth by Sue Stoneman

I was very excited to find out that I was heading to the Barbican Kitchen in Plymouth.  Recently celebrating it’s 12th birthday, we were invited along to sample the summer menu.  The Barbican Kitchen is run by The Tanner Brothers, Chris & James. I first saw The Tanner Bros demo at Flavour Fest, Plymouth’s Food & Drink festival a couple of years ago and the … Continue reading Restaurant Review: The Barbican Kitchen, Plymouth by Sue Stoneman

Restaurant Review: Pho, Queen Street, Exeter by Sue Stoneman

I’d heard some great things about the food at Pho following their launch night, so I was really excited to go along and see for myself.  Pho is a Vietnamese restaurant, the first of its kind in this neck of the woods. If you haven’t had Vietnamese food before, the owners describe it as “similar to Chinese or Thai but with complex flavours, more contrast of … Continue reading Restaurant Review: Pho, Queen Street, Exeter by Sue Stoneman

Restaurant Review: Las Iguanas, Queen Street, Exeter by Sue Stoneman

Tickle your taste buds at Las Iguanas and travel on a foodie journey through the Latin American countries of Argentina, Mexico, Brazil and Peru.  Enjoy some traditional dishes, and sip your way through the exciting drinks menu with their all-day happy hour. Our waiter Sam invited my friend and I to our seats in an alcove looking on to Queen Street and the diners eating … Continue reading Restaurant Review: Las Iguanas, Queen Street, Exeter by Sue Stoneman

Granny Gothards Ice Cream Parlour opens in Budleigh Salterton by Sue Stoneman

I was on my way to meet a friend at her beach hut last week and my walk took me past Granny Gothards Ice Cream Parlour which is right near the traffic lights on the right hand side as you enter into Budleigh Salterton from Exmouth.  I had seen the shop being refitted on my recent visits to the lovely Earls opposite, and I was … Continue reading Granny Gothards Ice Cream Parlour opens in Budleigh Salterton by Sue Stoneman