NEWS: Good Game Heralded Best Food / Drink Producer at Exeter Awards

One of the UK’s most successful charcuterie companies was recognised with Best Food / Drink Producer at the Exeter Living Awards. The glitzy do, on Thursday 7 March 2019, was held at The Great Hall at Exeter University. Within just five years of trading, Good Game has won numerous accolades including six awards at the British Charcuterie Awards 2018, a coveted star from the Guild … Continue reading NEWS: Good Game Heralded Best Food / Drink Producer at Exeter Awards

NEWS: Hanlons Brewery and La Cantina Team Up To Open New Restaurant

After holding amazingly successful popups at the Brewery last year with Hanlons producing their delicious beers and La Cantina much loved street food van serving their epic burgers and hip sides the two enterprises decided to join together on a permanent basis and form Beer Factory and Kitchen – two award winning ventures in one location.’. Want to try something completely new? – in a … Continue reading NEWS: Hanlons Brewery and La Cantina Team Up To Open New Restaurant

NEWS: The Swan Inn in Lympstone relaunches as team behind River Exe Café takes over

As Lympstone becomes one of the food epicentres of the region, now the ever-popular watering-hole, The Swan Inn, has been given a new lease of life. The team behind the multiple award-winning restaurant River Exe Café have taken over the helm of The Swan Inn – a traditional pub in Lympstone near Exmouth. The popular inn has relaunched with a locally-sourced menu, a fine selection … Continue reading NEWS: The Swan Inn in Lympstone relaunches as team behind River Exe Café takes over

NEWS: Step Aside Whisky, There’s a New Spirit in Town

From the shores of the Caribbean and Central America, to the rugged coastline of Devon’s South Hams, Hattiers Rum: a new premium rum has launched, and it’s already accumulating gold and silver international awards.  This sustainably crafted blend combines four oak-aged rums with pure Dartmoor water to produce an exceptional spirit that’s as enjoyable on the rocks as it is in your favourite rum cocktail. … Continue reading NEWS: Step Aside Whisky, There’s a New Spirit in Town

NEWS: New Restaurant Opening Soon – ‘Gather’ in Totnes

Gather – Hedge River Field Kitchen Gather is the brain child of two very passionate, very talented, extraordinary young men, – Harrison Brockington and Declan Wiles. Originally born as a pop up, Gather has taken the next logical step from magnificent travelling food circus to bricks & mortar restaurant. We have been serving dinner, via the pop up, for nearly a year. Our goal was … Continue reading NEWS: New Restaurant Opening Soon – ‘Gather’ in Totnes

Review of the year: 2018

Here we are, at the end of another cycle. The world gets weirder every year, but one thing is consistent – we live in a part of the world that has some amazing food producers, restaurants and events taking place throughout the year. Our county is home to so many award winning hotels and restaurants, visitors to Devon are totally spoilt for choice. This year … Continue reading Review of the year: 2018

Chris Sherville launches new Cookery School and Private Dining venue near Totnes – by Sue Stoneman

I first met Chris at the Dartington Food Fair in May, when we were both demoing in the food and drink marquee and he mentioned his new venture then, so I was delighted to be able to attend the launch of his new ‘Cooking Workshop’ and venue for Private Dining Events. Situated just further along the main road from the Shops at Dartington, heading towards … Continue reading Chris Sherville launches new Cookery School and Private Dining venue near Totnes – by Sue Stoneman

Interview: 10 Questions with Polly Guy, ahead of The Great Food and Drink Show at Westpoint

This weekend, The Great Food and Drink Show will be taking place at Westpoint, Exeter for the first time. With producers, cookery workshops and demos, celebrity Ready Steady Cook, wine tasting and more, the two day event is an exciting one for the county. The demo stage will feature gert lush Tom Kerridge, chef veteran Jean Christophe Novelli, local cookery school owner and chef Jim Fisher … Continue reading Interview: 10 Questions with Polly Guy, ahead of The Great Food and Drink Show at Westpoint

NEWS: New café & kitchen, YD at Number 3, has arrived in Totnes!

New café & kitchen, YD at Number 3, has arrived in Totnes! The doors will open on Tuesday 18th September, following a quick face lift at 3 Fore Street. This historic site which started life as a Victorian Tea Room will now become a social enterprise, with all proceeds going to fund projects within Young Devon. There is something for everyone, with fresh indulgent cakes … Continue reading NEWS: New café & kitchen, YD at Number 3, has arrived in Totnes!

News: Harry’s Restaurant Opens 8th September After a Grand Refurbishment

Harry’s Restaurant brought cosy, casual dining to Exeter’s foodie scene for the last 25 years. But what will its new, refurbished incarnation bring? Harry’s closed its doors this week for a grand refurbishment but plans on reopening as soon as 8th September. The gothic style building on Longbrook Street is currently in the hands of high-quality craftsman, builders and designers who share a passion for … Continue reading News: Harry’s Restaurant Opens 8th September After a Grand Refurbishment

Visit Exeter launches Exeter Food and Drink Trail – by Sue Stoneman

Visit Exeter are launching an exciting new food and drink initiative called the ‘Exeter Food and Drink Trail’ for food and drink businesses in the Exeter and Greater Exeter area. Launched at the Exeter Cookery School, trail ambassadors Mary Quicke (Quicke’s Cheese) Jim and Lucy Fisher (Exeter Cookery School) and Karen Skerratt  (Exeter Gin) were in attendance (Mitch Tonks was unable to attend), along with … Continue reading Visit Exeter launches Exeter Food and Drink Trail – by Sue Stoneman

New foodie initiative set to boost food and drink businesses in Exeter and Greater Exeter

Exeter and Greater Exeter food and drink businesses are being invited to sign up to an exciting new initiative which is set to place Exeter on the map as a major new foodie destination. Due to be launched in time for summer 2018, the new Exeter Food and Drink Trail, which is being created by Visit Exeter, aims to embrace businesses that celebrate local produce, … Continue reading New foodie initiative set to boost food and drink businesses in Exeter and Greater Exeter

Le Cygne Opens

OPENING THURSDAY 12TH JULY 2018 The hotly anticipated new venture from ex-manager of the award-winning Darts Farm Restaurant in Topsham, Souhela Berry and husband Mark is arriving in Dawlish. Having been at the helm of Darts Farm restaurant for 16 years, previous to that running a string of successful central London eateries, this is Souhelas first independent venture. Situated in the heart of Dawlish, Le … Continue reading Le Cygne Opens

Sue Stoneman joins the Dining Devon team!

Last week I put out a call for another foodie blogger to join our humble blog.  The competition was fierce as we pitted potential rivals in a battle of wits, physical ability, and creativity as they fought for the coveted place of Third Member of Dining Devon. OK OK… it wasn’t quite like that.  It wasn’t a fight to the death, that was just for … Continue reading Sue Stoneman joins the Dining Devon team!

Devon Food Movement to pop up at The Cellar Door Alfresco Kitchen, Sharpham Estate

Devon Food Movement is a collaborative pop-up restaurant concept set up by former Michelin star development chef Luke Fearon. Our company aim is to celebrate Devon’s unique and world class produce through a series of temporary dining experiences, where we link talented local chefs, producers and food heroes with restaurants, farms or unique locations in throughout Devon (and sometimes a little beyond). At all these … Continue reading Devon Food Movement to pop up at The Cellar Door Alfresco Kitchen, Sharpham Estate

Seven Wonders of Exeter Food Festival

Exeter Food Festival – Saturday 5th, Sunday 6th and Monday 7th May 2018 Exeter Beats – Friday 4th, Saturday 5th and Sunday 6th May 2018 Exeter Festival of South West Food & Drink returns to Exeter Castle and Northernhay Gardens next month with fantastic regional chefs, over 80 producers selling delicious goodies from across the South West, live music to keep the atmosphere alive throughout … Continue reading Seven Wonders of Exeter Food Festival

Honiton Hotel Scoops Chaîne de Rotisseurs’ GB Young Chef of the Year 2018 Award

A young chef from Devon has taken the title of the Chaîne des Rôtisseurs GB Young Chef of the Year 2018, with a chance of international glory later in the year. Exeter-born Kayla Tuvey, aged 19 and working as Commis Chef at the well-known Deer Park Country House, Buckerell, Honiton, has become the youngest chef, and probably the first woman, ever to win this forty-one … Continue reading Honiton Hotel Scoops Chaîne de Rotisseurs’ GB Young Chef of the Year 2018 Award

Reflection and Review of 2017

The nights are long, the days are comically short and it is bitterly cold.  Here I am wondering what the hell happened to the past year?  It disappeared in a puff of smoke, blitzed past us in a whoosh of reviews and events. Eating Exeter turned in to Dining Devon, with our new URL http://www.diningdevon.com being our main address, we expanded our horizons to encompass … Continue reading Reflection and Review of 2017

Eversfield Organic Acquires the Well Hung Meat Company

TWO LEADING DEVON ORGANIC MEAT COMPANIES  COMBINE TO BECOME ONE – EVERSFIELD ORGANIC ACQUIRES THE WELL HUNG MEAT COMPANY Already a serious player in the organic and grass-fed meat sector, Bratton Clovelly based Eversfield Organic is acquiring The Well Hung Meat Company, taking effect as of today, Thursday 16th November 2017.  The acquisition will position Eversfield Organic in the top three organic box delivery businesses … Continue reading Eversfield Organic Acquires the Well Hung Meat Company

Food & Drink Awards 2017 – by Lauren Heath

Recently I was lucky enough to be invited to attend the Love the Flavour – Food and Drink Devon Awards. The event was held at the handsome Deer Park Country House Hotel, and was attended by some of the finest local Devon food and drink producers, restaurateurs and foodie folk around. A venue with is own vegetable garden and orchard, the menu was bound to … Continue reading Food & Drink Awards 2017 – by Lauren Heath