http://www.exeterexpressandecho.co.uk/Breaking-Mcdonalds-closes-Exeter-city-centre/story-25339157-detail/story.html A fire broke out at McDonald’s today.. Sad times for those who need a Big Mac.
Gordon Ramsay shows you how Scrambled Eggs should be done.
It suddenly dawned on me today that I most probably should have said something yesterday about the fact that voting is closing for the UK Blog Awards tomorrow. So please vote for […]
After realising we needed to pop to Tragic Mills today, the urge for fried stuff became overwhelming. This meant a quick visit to the Haldon Forest Diner, next door to the A38 […]
I love the Tab most of the time, and now they’ve produced The ultimate Exeter drunk food guide which is worth a look. http://exeter.tab.co.uk/2014/11/28/definitive-drunken-food-guide/ (Via Bloglovin’)
Las Iguanas has been open just over a year now since it took over its prime spot on Queen St. after Pitcher & Piano abandoned it. After extensive works, which included stripping back […]
As you might have already guessed, this post is about Eating Exeter’s side project Beer, Burger and Beyond which has recently moved over to WordPress from Blogger. You can now read all […]
An amazing burger from The Mare & Foal in Yeoford!
The Trill Winter Seasons Box is a delicious organic hamper full of exclusive seasonal products from Trill Farm an organic farm in Devon owned by Romy Fraser OBE (founder of Neal’s Yard […]
To vote, click the link below: http://www.blogawardsuk.co.uk/candidates/Eating-Exeter So, this is it, the beginning of the public vote phase of the Blog Awards 2015. Please click the link and vote for us, it’d […]
When my sister decided she wanted to go to Falmouth to study Fine Art Photography, I was overjoyed and eager to get down and have a nose around this part of Cornwall, […]
Originally posted on Starfruit Rainbow:
This was my first attempt at making bread … Not bad, if I do say so myself … Slightly lopsided but, in my eyes that just adds…
Originally posted on TMI Food:
Origin I was not inspired by any particular recipe. Ingredients 1 small onion 2 cloves of garlic small piece of ginger (about 1/2 cm in length) 2…
Sausage and toffee, surely this can’t work. Surely?
A pop up cinema in Haldon Forest, dark and atmospheric screenings of classic thrillers, live Swedish music and a salivating food presentation; just some of the immersive cinematic experiences created by […]
It’s finally opened and I’m quite excited. For months St Austell Brewery have been getting things ready for the Grand opening of Samuel Jones Smokehouse on The Quay. Image mercilessly taken from […]
Hi everyone! Just a quick post to let readers know that we’ve been having a few issues with our junk mail and genuine emails falling through. If you have sent an important email […]
See your recipe served up on the menu at urbanburger, Exeter’s original burger restaurant Exeter’s original burger restaurant, urbanburger, is today launching the ‘What’s your beef?’ competition inviting people to create the […]
World Gin Day is not something to be taken lightly. There seems to be a day for everything, but for me, a day dedicated to the wonderful concoctions to be made with […]
A few months ago, the independent family run Urban Burger Restaurant invited Beer, Burger and Beyond (Eating Exeter’s side project) to come down and pay them a visit and sample some of […]