Devon Dinner celebrates West Country beef & lamb

Top chefs, food journalists and producers came together to celebrate West Country PGI beef and lamb at a Winter Gastronomy evening. The dinner took place at the Beachside Grill Restaurant, part of Saunton Sands hotel, in Devon on the 15 November.   The menu was designed by head chef, Dez Turland, at the Beachside Grill Restaurant. The dishes made full use of local produce, and … Continue reading Devon Dinner celebrates West Country beef & lamb

Pub Review: The Black River Inn, Black Torrington, by Sue Stoneman

If you crave a visit to a ‘proper village pub’ and you fancy a little drive into the beautiful Devon countryside of an evening for dinner, The Black River Inn may be just the sort of place for you. Previously called The Torridge Inn, the new owners Gill & Alex took ownership early last Summer, refurbished it and renamed it – with reference to the … Continue reading Pub Review: The Black River Inn, Black Torrington, by Sue Stoneman

#DevonFoodMovement comes to North Devon with their 5 mile food challenge

On Saturday 26th May, chef Luke Fearon will be bringing his unique dining experience #DevonFoodMovement to the Globe Inn in Beaford, Winkleigh, for an evening of untamed, fine Devon food. #DevonFoodMovement is a collaborative pop-up restaurant concept which celebrates Devon’s world-class produce and challenges chefs to find as many prime ingredients from within a 5 mile radius of the venue to feature on the one-off … Continue reading #DevonFoodMovement comes to North Devon with their 5 mile food challenge

10 Questions for The Poltimore Inn, North Molton

Situated on the edge of Exmoor, The Poltimore Inn has risen from the ashes after a year-long refurbishment.  This cracking independent pub is a definite desitination if you’re visiting Exmoor. 1. How would you describe The Poltimore Inn? What makes it special? The Poltimore Inn is everything a good village pub should be, with a varied menu of delicious home-cooked food and a wide selection … Continue reading 10 Questions for The Poltimore Inn, North Molton

TWO people from Bude are set to become “pie-oneers”

TWO people from Bude are set to become “pie-oneers” after scooping a place on a national panel to take part in a pie taste challenge. Paul Langford and Sarah Clarke-Feltham have become two of just 100 proud “Pukka Supper Pie-oneers” from across the UK to be selected for the exclusive taste test hosted by the UK brand. The challenge follows a survey commissioned by Pukka … Continue reading TWO people from Bude are set to become “pie-oneers”

Highbullen Hotel, Golf & Country Club: Part 1

In the life of a food blogger, the chance to go outside of the box is rare.  But recently we were given the opportunity to visit one of Devon’s most luxurious destinations to experience what happens between the walls and hedges at The Highbullen Hotel, Golf & Country Club at Chittlehamholt in North Devon. The hotel is steadily becoming one of the top destinations in North Devon and its easy … Continue reading Highbullen Hotel, Golf & Country Club: Part 1

Special Dispatch: Fish On The Harbour, Lynmouth, Devon.

Lynton and Lynmouth sits on the North Devon coast. It has a rugged windswept beauty that most little towns in that part of the world posses. Tucked under the gigantic cliffs that is created as Exmoor collides with the Bristol Channel, it is only accessible via a network of windy roads which during the summer months are full of buses, cars and camper-vans all heading … Continue reading Special Dispatch: Fish On The Harbour, Lynmouth, Devon.