REVIEW: Circa 1924 Takeaway menu – DIY Steak Box a.k.a The Blowout Box

Across the UK many restaurants have reopened their doors, but it’s a tough time to be in the hospitality industry. With social distancing restrictions, and the looming threat of another ‘lockdown’ – even if it is a local one – means that restaurants have had to think outside of the box. Or even, inside. Circa 1924 is tucked behind the High Street in a central … Continue reading REVIEW: Circa 1924 Takeaway menu – DIY Steak Box a.k.a The Blowout Box

Life in Lockdown: Two Drifters Distillery

As the country starts emerging from three months in lockdown, we ask some of Devon’s hospitality and food producers, what life has been like. In our third mini interview, we chat to Russ & Gemma Wakeham, founders and owners of Two Drifters Rum Distillery in Exeter. Two Drifters Distillery produces award-winning rum from their HQ near Exeter Airport. We first met Two Drifters at the … Continue reading Life in Lockdown: Two Drifters Distillery

Introducing: The Complete Dining Club

For a limited time Eating Exeter is selling cards at half price (£10 opposed to £20!), just click the link at the top right of the page and it will take you through to our link page.  If you go through the main site instead, just remember to mention that it was Eating Exeter that referred you over! Click here to buy a card An … Continue reading Introducing: The Complete Dining Club