Lauren and her son got their bake on at One Mile Bakery, Exeter.
NEW IN TIME FOR THE EASTER HOLIDAYS, a range of half-day baking classes launches at One Mile Bakery Exeter. Aimed at super busy people wanting to dip their toe into the world […]
For my 2nd Veganuary challenge, I decided to go with a dessert. So when it comes to making vegan desserts and cakes, a little research was needed as all the usual ingredients […]
Are you tempted to try and ‘go Vegan’ in January? Veganuary is what people are talking about. And not just for January, for the whole year. I do cook non-meat dishes, mainly […]
The Pig at Combe is a wonderfully quintessential country venue, based out towards Honiton. In fact, The Pig Group is a small group of hotels that prefer to call themselves restaurants with […]
Packed full of slow-reared, properly free range and grass-fed meat, Pipers Farm’s Fitness Box has been carefully curated by the Devon-based online butcher to help fitness enthusiasts build nutritious, lean and high protein feasts […]