Press Event: Launch of new food and drink venture at Seaton Jurassic under the umbrella of Taste of the West and Devon Wildlife Trust by Sue Stoneman #Ad #Invited

News: Launch of new food and drink venture at Seaton Jurassic under the umbrella of Taste of the West and Devon Wildlife Trust by Sue Stoneman #Ad #Invited Continue reading Press Event: Launch of new food and drink venture at Seaton Jurassic under the umbrella of Taste of the West and Devon Wildlife Trust by Sue Stoneman #Ad #Invited

News: Yotam Ottolenghi, Kate Humble, Chetna Makan and Samin Nosrat lead the line-up for the River Cottage Food Fair, 25-26 May 2019

Yotam Ottolenghi, Kate Humble, Chetna Makan and Samin Nosrat lead the line-up for the River Cottage Food Fair, 25-26 May 2019 Continue reading News: Yotam Ottolenghi, Kate Humble, Chetna Makan and Samin Nosrat lead the line-up for the River Cottage Food Fair, 25-26 May 2019

NEWS: Salcombe Brewery Co. launches new Island Street Porter

SALCOMBE BREWERY CO. LAUNCHES NEW ISLAND STREET PORTER Salcombe Brewery Co. is delighted to announce the launch of a brand new addition to its much-loved range of beers. Island Street Porter (ABV 5.9%), the third beer in the brewery’s craft beer range, is a rich velvety porter and can be purchased online, from local stockists or directly from the brewery in 330ml bottles. Brewer Sam … Continue reading NEWS: Salcombe Brewery Co. launches new Island Street Porter

NEWS: Good Game Heralded Best Food / Drink Producer at Exeter Awards

One of the UK’s most successful charcuterie companies was recognised with Best Food / Drink Producer at the Exeter Living Awards. The glitzy do, on Thursday 7 March 2019, was held at The Great Hall at Exeter University. Within just five years of trading, Good Game has won numerous accolades including six awards at the British Charcuterie Awards 2018, a coveted star from the Guild … Continue reading NEWS: Good Game Heralded Best Food / Drink Producer at Exeter Awards

REVIEW: Cool Climate Wine Tasting at Brickhouse Vineyard – by Lauren Heath #Ad

The meal provided in this review was gratis. Views expressed are independent of the business and is not seen or approved before publication. Brickhouse Vineyard is one of the newest grapes on the vine – as the English Wine movement grows, we are very lucky here in Devon to be surrounded by a high concentration of vineyards for the area. Situated between the sunny slopes … Continue reading REVIEW: Cool Climate Wine Tasting at Brickhouse Vineyard – by Lauren Heath #Ad

NEWS: Step Aside Whisky, There’s a New Spirit in Town

From the shores of the Caribbean and Central America, to the rugged coastline of Devon’s South Hams, Hattiers Rum: a new premium rum has launched, and it’s already accumulating gold and silver international awards.  This sustainably crafted blend combines four oak-aged rums with pure Dartmoor water to produce an exceptional spirit that’s as enjoyable on the rocks as it is in your favourite rum cocktail. … Continue reading NEWS: Step Aside Whisky, There’s a New Spirit in Town

NEWS: 2018 Promises to be a Great English Wine Vintage as Sharpham Release Their First Wine Using the 2018 Grapes

This year in the UK, and specifically South Devon, the weather conditions have been perfect for a bumper and high-quality wine harvest. Thanks to the “Beast from the East” and one of the hottest and driest early summers on record, wine makers in the UK are looking forward to a vintage to remember. Sharpham Wine & Cheese, based on the banks of the River Dart … Continue reading NEWS: 2018 Promises to be a Great English Wine Vintage as Sharpham Release Their First Wine Using the 2018 Grapes

REVIEW: The Bear and Blacksmith – by Lauren Heath #Ad

The meal provided in this review was gratis. Views expressed are independent of the business and is not seen or approved before publication. As you wind your way around the lanes of South Devon, probably heading for, or departing from, one of the many coastal destinations the county has to offer, I have no doubt that sustenance will be somewhere on your itinerary. Look no … Continue reading REVIEW: The Bear and Blacksmith – by Lauren Heath #Ad

NEWS: New Microbrewery & Taphouse to open on Exeter’s Quayside

Topsham Brewery is a small-batch microbrewery specialising in hand crafted, seasonal beers. Situated on the historic Exeter Quay in a grade II listed warehouse. Using only the best quality ingredients available from the Southwest and Northern California. Their focus is making full-flavoured beers, using a range of innovative hop and malt profiles as well as collaborating with other local small businesses to provide a  genuinely … Continue reading NEWS: New Microbrewery & Taphouse to open on Exeter’s Quayside

EVENT: Celebrating Darts Farm 25th Anniversary by Sue Stoneman

  Under the canvas of the tepee and gathered around the wonderfully decorated tables were an abundance of all things Devon and local.  The many people behind labels of the fantastic produce you will find on the shelves at Darts Farm, as well as Michael, Jim and Paul, the three Dart Brothers, the Master Butchers and the friendly staff who make up this multi award … Continue reading EVENT: Celebrating Darts Farm 25th Anniversary by Sue Stoneman

REVIEW: Devon Food Movement Big Collaboration at Ashridge Court – by Lauren Heath #Ad

The meal provided in this review was gratis. Views expressed are independent of the business and is not seen or approved before publication. On a damp Saturday evening, I found myself excitedly navigating the Devon lanes, heading towards the next Devon Food Movement event – this was a big one, “The Big Collaboration” at Ashridge Court Farm, featuring not only Luke but also six other talented … Continue reading REVIEW: Devon Food Movement Big Collaboration at Ashridge Court – by Lauren Heath #Ad

Interview: 10 Questions with Polly Guy, ahead of The Great Food and Drink Show at Westpoint

This weekend, The Great Food and Drink Show will be taking place at Westpoint, Exeter for the first time. With producers, cookery workshops and demos, celebrity Ready Steady Cook, wine tasting and more, the two day event is an exciting one for the county. The demo stage will feature gert lush Tom Kerridge, chef veteran Jean Christophe Novelli, local cookery school owner and chef Jim Fisher … Continue reading Interview: 10 Questions with Polly Guy, ahead of The Great Food and Drink Show at Westpoint

Cheesemaker seeing stars, as Great Taste reveals more goat’s cheese glory

Quicke’s has landed yet more honours following the announcement of this year’s Great Taste results, with the Devon-based cheesemaker taking home stars for six of its products, including a coveted 3-star award for its Goat’s Milk Clothbound Cheese. With only 192 products named in 2018’s 3-star list, the goat’s cheese is now one of the UK’s most celebrated cheeses, following a raft of awards already … Continue reading Cheesemaker seeing stars, as Great Taste reveals more goat’s cheese glory

Properly free range meat stars at Great Taste, as Pipers Farm lands four awards

All photos courtesy of Freshly Ground PR Devon-based online butcher, Pipers Farm is celebrating a healthy haul of awards today as the Great Taste results are announced, taking home a highly coveted 3-star award for its Saddleback Neck Steak, alongside three other accolades. Described by the judges as “beautifully soft, with full frontal flavour”, the pork steaks are one of only 192 food and drink … Continue reading Properly free range meat stars at Great Taste, as Pipers Farm lands four awards

New foodie initiative set to boost food and drink businesses in Exeter and Greater Exeter

Exeter and Greater Exeter food and drink businesses are being invited to sign up to an exciting new initiative which is set to place Exeter on the map as a major new foodie destination. Due to be launched in time for summer 2018, the new Exeter Food and Drink Trail, which is being created by Visit Exeter, aims to embrace businesses that celebrate local produce, … Continue reading New foodie initiative set to boost food and drink businesses in Exeter and Greater Exeter

Pipers Farm delivers a meat box worth the workout

Packed full of slow-reared, properly free range and grass-fed meat, Pipers Farm’s Fitness Box has been carefully curated by the Devon-based online butcher to help fitness enthusiasts build nutritious, lean and high protein feasts in a flash. Free from chemicals and preservatives, each portion of meat is produced in harmony with nature, allowing those following a strict exercise regime or adhering to a high protein or Paleo … Continue reading Pipers Farm delivers a meat box worth the workout

Devon Meat Company and Barbecue Restaurant Promotes Eating Less Meat

Devon-based barbecue restaurant have launched a vegan menu in response to customers’ increasingly health-conscious food choices. The team, who also own an organic charcuterie company, are keen to promote meat-alternatives in a bid to encourage less but better-quality meat consumption. Topsham’s Pig & Pallet smokehouse and barbecue restaurant uses the same wood and smoking techniques to replicate meaty flavours, but instead of using animal products, … Continue reading Devon Meat Company and Barbecue Restaurant Promotes Eating Less Meat

Glassboat’s Platt to guest at Rusty Pig

Jake Platt from Bristol’s renowned Glassboat restaurant is guesting at Rusty Pig on June 2. The ‘Saturday Night Fever’ dining event is a seasonally-led, four-course tasting menu using locally sourced ingredients. Jake is known for his seasonal, ingredient-led approach and a strong focus on regional France and influences. He has been head chef at Glassboat, which is situated on Welshback in Bristol’s historic floating harbour, … Continue reading Glassboat’s Platt to guest at Rusty Pig

Devon Food Movement is popping up at The Lamb Inn, Longdown

Devon Food Movement is a collaborative pop-up restaurant concept set up by former Michelin star development chef Luke Fearon. Our company aim is to celebrate Devon’s unique and world class produce through a series of temporary dining experiences, where we link talented local chefs, producers and food heroes with restaurants, farms or unique locations in throughout Devon (and sometimes a little beyond). At all these … Continue reading Devon Food Movement is popping up at The Lamb Inn, Longdown