Author: diningdevon

Announcements, Casual Dining, Drinks & Alcohol, Eating out in South Devon, Independent Producers, Independent Restaurants, Press releases, Restaurant Guide, Sunday Lunch/Carvery, Sustainable Food, vegetarian

Circa at Sandridge Barton Launches Friday Nights and Sunday Roasts at the home of Sharpham Wine

Circa at Sandridge Barton is launching a set menu and tasting menu on Friday nights, as well as serving its celebrated Sunday roasts during the colder months.  Following the hotly anticipated opening of Sharpham Wine’s new home in June this year, the destination’s stunning restaurant, Circa, is expanding its offering. The exciting partnership offers visitors yet another reason to visit the home of Sharpham Wine, … Continue reading Circa at Sandridge Barton Launches Friday Nights and Sunday Roasts at the home of Sharpham Wine

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BBQ, Casual Dining, cookery courses, Cookery Schools, Devon Foodie News and Events, Devon Wine, Dining Devon Blog, Dining Event, Drinks & Alcohol, Independent Producers, Learn To Cook, Press releases, Salcombe, Special Events, Sustainable Food, vegetarian, What's On

Discover Delicious Devon Food and Drink Experiences to Delight Everyone

Love getting ‘hands-on’ in the kitchen, always dreamt of distilling your own spirits or are you intrigued by the art of fermentation, winemaking or rum blending?  What better way to learn than through meeting the experts.  Here’s Food Drink Devon’s round-up of some of the best foodie experiences the region has to offer.  Food Drink Devon is one of the county’s leading food and drink organisations with … Continue reading Discover Delicious Devon Food and Drink Experiences to Delight Everyone

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Announcements, Awards, Cooking Food, Press releases, south west chef of the year, What's On

Leading culinary competition returns

Entries are open for South West Chef of the Year 2022 A fantastic opportunity awaits the talented chefs and home cooks of the South West with the much-anticipated return of South West Chef of the Year.  After a two-year enforced break, due to the pandemic, the judges of this prestigious competition are once again searching for the finest culinary talent in the region. Established 19 … Continue reading Leading culinary competition returns

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All Things Meat, Announcements, Butchers, Casual Dining, Dining Devon Blog, Drinks & Alcohol, Eating out in East Devon, Grill, Independent Restaurants, Opening Soon!, Seafood, Steaks/Grill, Sustainable Food, vegetarian, wine

Darts Farm Launches New Farm Table Restaurant and Terrace Bar

Family-run Darts Farm, based just outside Exeter, is officially launching its brand new restaurant, The Farm Table, and its new Terrace Bar on Friday 15th July 2022, adding yet more reasons to visit this award-winning destination that celebrates local food and drink. Initially, The Farm Table will serve up lunches and dinners from Friday to Sunday, using the best farm produce, cooked over fire and … Continue reading Darts Farm Launches New Farm Table Restaurant and Terrace Bar

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Baking, Buying Food, Deli, Guest Blogger, Independent Producers, Special Events, vegetarian

Shepherd Shack Catering – deli products with a difference

Guest blogger, Beattie Phillips, tells us about the tasty offerings and deli delights she has enjoyed from Shepherd Shack Catering. As someone who will always choose a starter over a dessert and cheese over chocolate, I am also a lover of a savoury treat from a deli-counter. My eyes will easily pass over the cakes, brownies and flapjacks but not so when it comes to the … Continue reading Shepherd Shack Catering – deli products with a difference

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Buying Food, Child Friendly, Cooking Food, Delivery Service, Dining Devon Blog, Healthy Eating, Independent Producers, Press releases, Seafood, Sustainable Food

Leading seafood restaurant Rockfish launches Seafood at Home: a revolutionary new way to buy and enjoy fish at its freshest, delivered straight to your door in 24 hours 

Britain’s most trusted voice in British seafood and founder of pioneering seafood restaurants Rockfish, Mitch Tonks, is launching Seafood at Home – an all-new way to buy and eat fish at its freshest. From sea to plate in 24 hours, Seafood at Home will change how we buy, cook and eat fish.  Continue reading Leading seafood restaurant Rockfish launches Seafood at Home: a revolutionary new way to buy and enjoy fish at its freshest, delivered straight to your door in 24 hours 

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Dining Devon Blog

REVIEW: Broomhill Estate – boutique art hotel near Barnstaple

Being an Exeter lad, venturing north of Tiverton is always an exciting prospect. Recently we were given the chance to stay for two nights at the newly refurbished Broomhill Estate; it was a chance for us to dive into a part of our county that Dining Devon hasn’t covered much. The landscape of North Devon has a rugged attractive beauty which is very different from … Continue reading REVIEW: Broomhill Estate – boutique art hotel near Barnstaple

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The Botanist Exeter
Breakfast, Casual Dining, Child Friendly, Devon Foodie News and Events, Eating out in Exeter, Exeter Foodie News, Opening Soon!, Press releases, Queen Street Dining Quarter, Vegan, vegetarian

Exe-tra Exe-tra! News from New World as new site in Exeter is confirmed.

Fresh off the press, award-winning pub and bar operator New World Trading Company has announced another new location for the botanical-pub brand The Botanist, following on from its recent confirmation of a new site in Ipswich. The newest location will be in Queen St Dining, a part of the Guildhall Shopping centre in Exeter, Devon and will be the operator’s 2nd South Coast opening of … Continue reading Exe-tra Exe-tra! News from New World as new site in Exeter is confirmed.

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Announcements, Child Friendly, Dining Devon Blog, Dining Event, Exeter Foodie News, Independent Cafe, Independent Producers, Independent Restaurants, Pop-up Dining / Supper Clubs, Special Events, Sustainable Food, What's On

Devon’s The Exploding Bakery to launch Summer Series of chef takeovers

Exeter’s cult café The Exploding Bakery announce their Summer Series of chef takeovers, with a stellar line up of local and London chefs to host feast of seasonal celebrations this summer. Co-founders Tom Oxford and Oliver Coysh have invited some of their favourite restaurants, cooks and chefs to take to the pass for one night only, beginning with Owen Barratt of Monty’s Deli on 25th … Continue reading Devon’s The Exploding Bakery to launch Summer Series of chef takeovers

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Fish Recipes, Learn To Cook, Recipes, Seafood

Guest Recipe: Singapore Chilli Crab by Mitch Tonks

Guest Recipe: Singapore Chilli Crab by Mitch Tonks

If you have ever visited Singapore you will have experienced the famous, very delicious chilli crab. It is the national dish. Easy to make, it is a firm favourite in the Tonks household, and chilli crab night is an occasion that brings the family together. Continue reading Guest Recipe: Singapore Chilli Crab by Mitch Tonks

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Announcements, Cafe & Coffeehouse, Casual Dining, Devon Foodie News and Events, Dining Devon Blog, Dining Devon Food Blog

GUEST POST: Support a local charity and boost your food business.

Hungry Minds is looking for food partners to provide paid-for healthy meals to local families. In the last 12 months we have seen an extraordinary level of support from local cafes, restaurants and food providers for local children and families who have been affected, not only by COVID-19, but also by the government’s failure to provide them with meals during half-term. It is very clear … Continue reading GUEST POST: Support a local charity and boost your food business.

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