All the B’s this month! April was blimmin birthday-burger-brownie-brunch-filled. The sun has been out putting us all in a good mood for food. We’ve had great interactions on our socials when we’ve shared this months outings. Now you know where’ we’ve been… where’s your favourite brunch, lunch, dinner stop? Do tell… Read on for: Knights Farm Shop, Ottery St Mary Love Brownies, Okehampton Meat59, Exeter … Continue reading April Highlights – burgers, birthdays, brownies, brunch and more!
Pancake Day is fast approaching, which also means that Spring is on its way as is Easter! Yippee for the longer, lighter days and warmer weather. This year, Pancake Day falls on Tuesday 16th February. It is always the day before Ash Wednesday which is the first day of Lent. It’s the day when traditionally you would eat up rich foods such as milk, sugar … Continue reading RECIPE: A twist on Pancake Day – American Style Pancakes – by Sue Stoneman
As we know, 2020 has certainly been a year of strain and challenges in the hospitality industry but in turn many venues have shown great resilience and innovation; one such venue has been Rockbeare Manor – so don’t miss their limited time ‘Dine, Stay and Unwind’ Continue reading Dinner Review: Rockbeare Manor – Limited Time ‘Dine, Stay and Unwind’
DIY Devon Food Kits from Austin Gosling, Co-Owner and Head Chef of On The Rocks, Torquay and Brixham So what do you do when both your successful restaurants, that have been open since 2014 and 2017 respectively, have to close their doors due to the current lockdown situation? Initial panic, the boredom and quiet at home as opposed to the buzz of the kitchen, gathering … Continue reading Meals To Go Review: DIY Devon Food Kits – by Lauren Heath