Author: diningdevon

Announcements, Eating out in South Devon, Independent Restaurants, Newly Opened, Opening Soon!, Press releases, Sustainable Food, wine

New Opening: Farm-to-fork restaurant ROAM set to launch at Sandridge Barton this July

On July 9th, Sandridge Barton, the award-winning winery located in the heart of the Dart Valley, willopen the doors to its new restaurant, ROAM. Situated in the former Circa site, ROAM is the latestventure by local hospitality expert Ian Alexander. The restaurant will embrace a farm-to-fork ethos,utilising hyper-seasonal and ethically sourced ingredients. Guests can look forward to enjoying meat sourced from the estate, vegetables from … Continue reading New Opening: Farm-to-fork restaurant ROAM set to launch at Sandridge Barton this July

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Dining Devon Blog, Eating out in Exeter, Exeter Foodie News, Pubs, Topsham

REVIEW: The Lord Nelson Pub & Kitchen, Topsham

It is reassuring that there are still outstanding pubs in Exeter and the surrounding areas. Anyone with an interest in the hospitality industry, much like myself, is deeply concerned about the increasing closure of pubs in the UK. This trend can be attributed to the impact of the economy, the cost of living crisis, and shifts in public habits. The statistics surrounding pub closures evoke … Continue reading REVIEW: The Lord Nelson Pub & Kitchen, Topsham

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All Things Meat, Announcements, Butchers, Casual Dining, Dining Devon Blog, Drinks & Alcohol, Eating out in East Devon, Grill, Independent Restaurants, Opening Soon!, Seafood, Steaks/Grill, Sustainable Food, Vegetarian, wine

Darts Farm Launches New Farm Table Restaurant and Terrace Bar

Family-run Darts Farm, based just outside Exeter, is officially launching its brand new restaurant, The Farm Table, and its new Terrace Bar on Friday 15th July 2022, adding yet more reasons to visit this award-winning destination that celebrates local food and drink. Initially, The Farm Table will serve up lunches and dinners from Friday to Sunday, using the best farm produce, cooked over fire and … Continue reading Darts Farm Launches New Farm Table Restaurant and Terrace Bar

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Baking, Buying Food, Deli, Guest Blogger, Independent Producers, Special Events, Vegetarian

Shepherd Shack Catering – deli products with a difference

Guest blogger, Beattie Phillips, tells us about the tasty offerings and deli delights she has enjoyed from Shepherd Shack Catering. As someone who will always choose a starter over a dessert and cheese over chocolate, I am also a lover of a savoury treat from a deli-counter. My eyes will easily pass over the cakes, brownies and flapjacks but not so when it comes to the … Continue reading Shepherd Shack Catering – deli products with a difference

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Announcements, Child Friendly, Dining Devon Blog, Dining Event, Exeter Foodie News, Independent Cafes, Independent Producers, Independent Restaurants, Pop-up Dining / Supper Clubs, Special Events, Sustainable Food, What's On

Devon’s The Exploding Bakery to launch Summer Series of chef takeovers

Exeter’s cult café The Exploding Bakery announce their Summer Series of chef takeovers, with a stellar line up of local and London chefs to host feast of seasonal celebrations this summer. Co-founders Tom Oxford and Oliver Coysh have invited some of their favourite restaurants, cooks and chefs to take to the pass for one night only, beginning with Owen Barratt of Monty’s Deli on 25th … Continue reading Devon’s The Exploding Bakery to launch Summer Series of chef takeovers

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Fish Recipes, Learn To Cook, Recipes, Seafood

Guest Recipe: Singapore Chilli Crab by Mitch Tonks

Guest Recipe: Singapore Chilli Crab by Mitch Tonks

If you have ever visited Singapore you will have experienced the famous, very delicious chilli crab. It is the national dish. Easy to make, it is a firm favourite in the Tonks household, and chilli crab night is an occasion that brings the family together. Continue reading Guest Recipe: Singapore Chilli Crab by Mitch Tonks

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Announcements, Cafe & Coffeehouse, Casual Dining, Devon Foodie News and Events, Dining Devon Blog, Dining Devon Food Blog

GUEST POST: Support a local charity and boost your food business.

Hungry Minds is looking for food partners to provide paid-for healthy meals to local families. In the last 12 months we have seen an extraordinary level of support from local cafes, restaurants and food providers for local children and families who have been affected, not only by COVID-19, but also by the government’s failure to provide them with meals during half-term. It is very clear … Continue reading GUEST POST: Support a local charity and boost your food business.

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