If you’re heading from Exeter, Dartmoor is deceptively close – as the crow flies it’s five miles to the east border of Dartmoor National Park from Ide. You can head down the M5, along to Bovey Tracey as many do – up across past Haytor along the B3387 and down to Widdicome-on-the-moor, but as most locals know, this can get busy with day trippers and … Continue reading REVIEW: Eversfield Organic at the Dartmoor Inn, Merrivale
If you’ve been travelling past Sandy Park, or the M5 junction 30, you might have noticed a tall modern looking building has sprung up in recent years. This new hotel is The Courtyard and is part of the Merriott family; and right at the top is The View restaurant and bar. Open 6pm – 10pm daily, seven days a week, could this be a new … Continue reading REVIEW: The View, Courtyard Hotel, Sandy Park
Au revoir August! It’s been a scorching month, not just the weather but across the county we’ve been filling our boots with some blooming lovely lunches and raising a glass or two to some of the fantastic independent producers and restaurants who call our county home. Even though the hot weather is due to ease, the heat hasn’t eased for thousands of small hospitality businesses … Continue reading August Highlights – new openings, transformations, pop ups and parties
We like to pack lots of content into our highlights for you to nibble on and as it is, we have quite the feast for you to munch through in this post. Whilst our inconsistent, weird weather seems to vary between baking hot, baking hot & humid or freezing cold, what has been consistent is the high high standards our dining scene in Devon always … Continue reading June/July Highlights
Dining Devon loves a good cocktail. Often it’s one of us who are quick to scan their eyes across to the cocktail section of any good drinks menu, so when Penthouse Cocktails approached us to work with them to spread the word, we jumped at the opportunity. Run by husband and wife team, Jonny and Meg, Penthouse Cocktails has just launched their incredible Cocktail Box … Continue reading 10 Questions with Penthouse Cocktails
World Gin Day is in June, so what better excuse could there be to put together a simple list (in alphabetical order) of Devon gin distilleries for you to be able to support a local businesses when purchasing your next gin, on World Gin Day, or any other day for that matter. Many of the businesses below are award winning and family owned and can … Continue reading Devon Gin Directory
Guest Recipe: Singapore Chilli Crab by Mitch Tonks
If you have ever visited Singapore you will have experienced the famous, very delicious chilli crab. It is the national dish. Easy to make, it is a firm favourite in the Tonks household, and chilli crab night is an occasion that brings the family together. Continue reading Guest Recipe: Singapore Chilli Crab by Mitch Tonks
TWELVE years on from first planting vines as a rather eccentric hobby, the family behind a Devon vineyard at the foot of Dartmoor are gearing up to open their new purpose-built winery, shop and local kitchen. Despite the delays and challenges of COVID, Alder Vineyard are set to open the doors to their new building in September – and look forward to championing a wide … Continue reading News: Devon vineyard set to open new kitchen, shop and winery
Babbacombe Bay Café Imagine buying your dream cafe, and then lockdown hits – well the new owner of Babbacombe Bay Cafe, Michelle Sampson, has just lived through this. After securing the venue earlier this year she has had to wait until the right time to open due to lockdown and has just flung her doors open, raring to go – even if it is just … Continue reading Café Review: Babbacombe Bay Café – by Lauren Heath
DIY Devon Food Kits from Austin Gosling, Co-Owner and Head Chef of On The Rocks, Torquay and Brixham So what do you do when both your successful restaurants, that have been open since 2014 and 2017 respectively, have to close their doors due to the current lockdown situation? Initial panic, the boredom and quiet at home as opposed to the buzz of the kitchen, gathering … Continue reading Meals To Go Review: DIY Devon Food Kits – by Lauren Heath
Quiche can be a French Tart, a topless pie or a pastry crust filled tart with savoury custard (eggs and cream), cheese, meat (for carnivores), seafood or vegetables. More familiar is Quiche Lorraine, which traditionally is made with lardons or bacon. It is a classic French dish, but Quiche originated in Germany and the word ‘quiche’ is from the German word ‘kuchen’, meaning cake. National … Continue reading RECIPE: Cheese & Leek Quiche for National Vegetarian Week by Sue Stoneman
Dining Devon in tell all interview with BBC Radio Devon Continue reading Dining Devon in tell-all interview with BBC Radio Devon
Dining Devon 