Sticky post

Meals To Go Review: DIY Devon Food Kits – by Lauren Heath

DIY Devon Food Kits from Austin Gosling, Co-Owner and Head Chef of On The Rocks, Torquay and Brixham So what do you do when both your successful restaurants, that have been open since 2014 and 2017 respectively, have to close their doors due to the current lockdown situation? Initial panic, the boredom and quiet at home as opposed to the buzz of the kitchen, gathering … Continue reading Meals To Go Review: DIY Devon Food Kits – by Lauren Heath

RECIPE: Cheese & Leek Quiche for National Vegetarian Week by Sue Stoneman

Quiche can be a French Tart, a topless pie or a pastry crust filled tart with savoury custard (eggs and cream), cheese, meat (for carnivores), seafood or vegetables. More familiar is Quiche Lorraine, which traditionally is made with lardons or bacon. It is a classic French dish, but Quiche originated in Germany and the word ‘quiche’ is from the German word ‘kuchen’, meaning cake. National … Continue reading RECIPE: Cheese & Leek Quiche for National Vegetarian Week by Sue Stoneman

Top chefs, gardeners, producers, makers and wellbeing experts in the South West of England create ‘Slow Life Good Life’

Top chefs, gardeners, producers, makers and wellbeing experts in the South West of England have come together to create Slow Life Good Life, an online club and community to teach the nation how to thrive and grow in these challenging times. Continue reading Top chefs, gardeners, producers, makers and wellbeing experts in the South West of England create ‘Slow Life Good Life’

Recipe: Sue’s Easter Hot Cross Buns for Oven or BBQ

Sue guides us through a great hot cross bun recipe that can be cooked traditionally in the oven, or even on the BBQ or other outdoor cooking kit. A great excuse to get your bake on this Easter! Continue reading Recipe: Sue’s Easter Hot Cross Buns for Oven or BBQ

Harry's Restaurant, Exeter – Online Ordering, Delivery & Collections Now Available

Harry’s Restaurant, Exeter – Online Ordering, Delivery & Collections Now Available Continue reading Harry's Restaurant, Exeter – Online Ordering, Delivery & Collections Now Available

NEWS: EVERSFIELD ORGANIC ARRIVES IN TOTNES THIS MARCH

News: Eversfield Organic Arrives in Totnes this March – with Opening Ceremony on Saturday 14th March at 12:30pm Continue reading NEWS: EVERSFIELD ORGANIC ARRIVES IN TOTNES THIS MARCH

News: Dirty Martini Marketing Win Exeter Festival Of South West Food & Drink Contract

Dirty Martini Marketing Win Exeter Festival Of South West Food & Drink Contract Continue reading News: Dirty Martini Marketing Win Exeter Festival Of South West Food & Drink Contract

Casual Dining: Shoreline, Paignton by Lauren Heath

Paignton seafront has plenty on offer all year round. So after spending your pennies in the arcade, being blown away by sea air, or having relaxed in the cinema – head to the independently-owned Shoreline for some honestly priced tasty pizza’s, homemade burgers and a seriously priceless view.

It’s dog friendly and child friendly too! Continue reading Casual Dining: Shoreline, Paignton by Lauren Heath

Sunday Lunch Review: Hotel Du Vin & Bistro, Exeter – by Lauren Heath

“Help yourself to four delicious courses. Take your time. Take all afternoon if you’d like to.” 

With the 2nd course consisting of a help-yourself French Market Table you’re sure to get your Sunday lunch fill and more at Hotel Du VIn & Bistro, Exeter. Continue reading Sunday Lunch Review: Hotel Du Vin & Bistro, Exeter – by Lauren Heath

Pier point torquay dining

Dinner Review: Pier Point Restaurant and Bar, Torquay by Lauren Heath

Local produce, dinner accentuated by candlelight, sublime desserts to push you over the foodie edge? This all points to a lovely Torquay independent – Pier Point Restaurant and Bar Continue reading Dinner Review: Pier Point Restaurant and Bar, Torquay by Lauren Heath

REVIEW: CASUAL DINING POPUP at The Common Beaver, Magdalen Road, Exeter by Sue Stoneman. #ad #invited

A great place for coffee, brunch or lunch but on Thursday and Friday nights, The Common Beaver in Magdalen Road, Exeter is the venue for some middle eastern delights thanks to pop-up dining by Eat My Food (oh if you insist..) Continue reading REVIEW: CASUAL DINING POPUP at The Common Beaver, Magdalen Road, Exeter by Sue Stoneman. #ad #invited

Casual Dining & Competition: South Street Standard, Exeter by Lauren Heath #ad #invited

We enjoyed sharing food and cocktails at South Street Standard, Exeter – and you can too with our competition running on all 3 social platforms thanks to InExeter. Continue reading Casual Dining & Competition: South Street Standard, Exeter by Lauren Heath #ad #invited

the pig at combe dining devon plot to plate lunch

Restaurant Review: Plot to Plate Lunch at The Pig at Combe by Lauren Heath

Lauren recently pigged out on a delicious seasonal set menu at The Pig at Combe, near Honiton. Continue reading Restaurant Review: Plot to Plate Lunch at The Pig at Combe by Lauren Heath

Press Event: Safari Supper celebrating the launch of the 2019 Eat & Drink InExeter Guide by Sue Stoneman #Ad #Invited

We were invited on a foodie adventure, a safari supper, to experience some of Exeter’s fine independents, in celebration of InExeter’s Food and Drink Guide 2019. Continue reading Press Event: Safari Supper celebrating the launch of the 2019 Eat & Drink InExeter Guide by Sue Stoneman #Ad #Invited

Press Event: Launch of new food and drink venture at Seaton Jurassic under the umbrella of Taste of the West and Devon Wildlife Trust by Sue Stoneman #Ad #Invited

News: Launch of new food and drink venture at Seaton Jurassic under the umbrella of Taste of the West and Devon Wildlife Trust by Sue Stoneman #Ad #Invited Continue reading Press Event: Launch of new food and drink venture at Seaton Jurassic under the umbrella of Taste of the West and Devon Wildlife Trust by Sue Stoneman #Ad #Invited

Pub Review: The Black River Inn, Black Torrington, by Sue Stoneman

If you crave a visit to a ‘proper village pub’ and you fancy a little drive into the beautiful Devon countryside of an evening for dinner, The Black River Inn may be just the sort of place for you. Previously called The Torridge Inn, the new owners Gill & Alex took ownership early last Summer, refurbished it and renamed it – with reference to the … Continue reading Pub Review: The Black River Inn, Black Torrington, by Sue Stoneman